New York City public school leaders are expressing concern over potential cuts to federal funding, including a reduction in an $8.4 million food program that helps schools purchase from local producers. While federal funding makes up only about 5% of the city’s budget, it supports vital programs for vulnerable students, such as those with disabilities and in temporary housing. Additionally, changes to Foundation Aid, the state’s equity-driving funding formula, proposed by Governor Hochul could result in a $350 million reduction for the city’s schools, adding to the financial uncertainty.